by Dynie Sanderson | Events, Sip
Your Favorite Food and Wine Festivals will be Back! It’s Time to Start Planning now for 2021!
The offerings of food and wine festivals and auctions around the state, around the country, and around the world are plentiful. You will find everything from small intimate gatherings to the grandest of galas in all sorts of themes and flavors set in delicious destinations.
by Dynie Sanderson | Hot Topics, Recipes
This delicious and simple cast iron skillet olive bread recipe requires little effort for a big tasty reward. With so much more time at home these days and the desire for comfort food, there is nothing better than the smell of baking bread in the house.
by Dynie Sanderson | Taste, Travel
Welcome to Calisoga’s historic Lincoln Avenue where you will find a delightful variety of restaurants offering cuisine for everyone’s tastes from pizza to fine dining. Wonderful Calistoga Eateries at the North end of Napa Valley. Well worth the drive.
by Dynie Sanderson | Hot Topics, Recipes
What to Cook Tonight – If it’s Tuesday it must Be Pasta Night! Linguine with Shrimp and Peas!
Tonight was the night to do a pasta dish. So Linguine with Shrimp and Peas is the dinner ticket!
by Dynie Sanderson | Hot Topics, Recipes
Mastering the Art of Cooking One of Julia Child’s Most Famous Dishes!
Movies and cooking! I decided to prepare the famed recipe Boeuf Bourguignon from the movie Julie and Julia, inspired by Julia Child’s iconic cookbook – “Mastering the Art of French Cooking”.
by Dynie Sanderson | Recipes
Homemade Lasagna with Spinach, Mushrooms and Italian Sausage
There are so many different variations of lasagna and so many different preparations to choose from. I actually like to do something a little bit different every time depending on what I have on hand.