by Dynie Sanderson | Stay, Taste
Executive Chef Aaron Meneghelli of Farm Restaurant We recently had the opportunity to have an intimate one-on-one with Carneros Resort and Spa’s energetic and super busy chef, Aaron Meneghelli. With Executive Chef Aaron’s role running all of the food and beverage...
by Dynie Sanderson | Events, Taste, Travel
I have an exciting new series to share from Carneros Resort and Spa. Carneros Resort and Spa is pleased to announce the first Carneros Supper Club of the year on Friday, February 3. Launched in fall 2016, the quarterly series highlights local winemakers and the...